Last week, I hosted book club. We read The Help, by Kathryn Stockett and I couldn't put it down.
I put together my book club menu and posted it on the chalkboard:
And set up a card table in the living room for easy food access:
Since the book was set in the south, I wanted to make pimento cheese sandwiches. After learning that Kitchen in the Market was fresh out of pimento cheese, I gave it a try on my own and loved the results.
I spruced up a couple containers of Holy Land hummus with a sprinkle of feta cheese and chopped pimentos.
LindaLicious' olive tapenade (found at Kitchen in the Market) accompanied an assortment of crackers.
If you've read the book, you know that a scandalous chocolate pie is made. I couldn't resist making a "surprise" chocolate pie, using banana slices to line the pie crust.
What do you serve at your book club meetings?