As a Mother's Day gift, Ryan and I took his mom out for a surprise. We signed up for "The Potted Herb Garden" at Shady Acres Herb Farm. This will be our 3rd year having a container herb garden and thought it was about time to get some expert advice on making the herbs more vibrant in our tough Minnesota climate. The registration fee provided us with 3 cool terra cotta containers each and 14 herbs each. Wow!
Here's our workstation:
This pot contains a ton of stuff: curly parsley, flat leaf parsley, chamomile, 2 English lavenders and lemon balm:
We also got 5 basils (3 different kinds), garden sage, French thyme, Papalo(a cilantro substitute), aloe, rosemary, and many other veggies & peppers we are trying to grow this year. I'll need to take a few more pictures after work and post them later.
Can't wait to start using these while cooking!